Garlic Bread with Cheese (Balls): The flavor and format that will surprise you twice as much.

The authentic Santa Massa Garlic Bread with Cheese is also available in the Bread Ball version. And do you know what that means?

Our unique recipe for natural spices, combined with a lot of care and tradition, is also present in an even more versatile format. Santa Massa Garlic Bread with Cheese (Balls) is even better for your barbecue, for children’s snack time, for a nighttime fondue, and for your best moments.

You can click here to know where to buy this delight.
Available in 300 g version

Prepare your Garlic Bread with Cheese (Balls) in just a few minutes.

Conventional oven:
Preheat to 200°C.
Bake for approximately 5 minutes.

Barbecue grill:
Bake for approximately 1 minute with the cut side down and turn the bread. Bake for approximately 2 to 3 minutes with the cut side up and turn the bread over. With the cut side down, let it brown.

Eletric Grill:
Preheat to 200°C.
Bake for approximately 5 minutes.

Air Fryer:
Place the bread in the oven preheated to 200°C and bake until golden brown, approximately 5 to 7 minutes.

Nutrition Facts

Servings per pack: 6 / Serving Size: 50 g (2 units)
100 g50 g%VD*
Energy value (kcal)304 152 8
Carbohydrates (g)42 21 7
Total sugars (g)1 0
Additional sugars (g)0 0 0
Proteins (g)7,1 3,6 7
Total fat (g)12 6 9
Saturated fats (g)5,8 2,9 15
Trans fats (g)0 0 0
Dietary fiber (g)1,5 0,8 3
Sodium (mg)461 231 12
*Percent daily values provided per serving.

Contains wheat, milk, and soy derivatives.
Contains lactose.
Contains gluten.

To preserve your Santa Massa Garlic Bread, keep your product between 0°C and + 10°C. Once opened, keep refrigerated and consume within 2 days.